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  APPETIZERS

Guacamole $16

We take pride in this Mexican classic. Our famous guacamole is freshly made everyday with peeled avocado, diced tomato, onion, and the juice of freshly squeezed lime. Garnished with chopped leaves of cilantro and served with our crispy homemade tortilla corn chips. Not to be missed!

*An excellent choice as an appetizer or side dish

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Tacos Dorados $12.50

Your choice of our homemade refried beans or savoury mashed potatoes, wrapped in four corn tortilla rolls that are deep-fried to crispy perfection. Served warm over shredded iceberg lettuce and topped with sour cream and crumble cheese.

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Tacos al Pastor $19.50

Three soft corn tortillas topped filled with tender marinated pork loin and pineapple. Served with our homemade refried beans and guacamole.

Ask for vegan, made with mushrooms! 

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Queso Fundido $21

Melted mozzarella topped with chorizo – A savoury Mexican sausage cooked with a blend of chile ancho and guajillo. Served with soft corn tortillas, a side of guacamole and mild salsa

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Gringa $18.50

Flour tortilla filled with tender marinated pork loin, pineapples and melted mozzarella cheese. Salsa verde served on the side.

*This item is not gluten-free

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Alambre Al Pastor $25

Grilled tender marinated pork loin and pineapple with melted mozzarella. Comes with corn tortillas and garnishes on the side: onion, cilantro, salsa verde, and limes. 

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Appetizers

CHICKEN, PORK OR BEEF? YOU CHOOSE!

Tinga is tender chicken breast shredded, then gently cooked with a medley of onions and tomatoes.

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Cochinita Pibil is a Yucatan recipe that includes succulent shredded pork loin wrapped in banana leaves, simmered in a delicious Mayan sauce made with orange juice, annatto seeds, cinnamon, and other spices.

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Picadillo is ground beef cooked with peas, carrots, bell peppers in a tomato sauce.

Tacos suaves $16.50
Three soft corn tortillas topped with your choice of tinga, cochinita pibil or picadillo. Served with our homemade refried beans and freshly shredded iceberg lettuce.
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Sopes $17.50

Two 'palm-of-your-hand' thick corn tortillas topped with your choice of tinga, picadillo, cochinita pibil or our homemade refried beans. Garnished with freshly shredded iceberg lettuce, sour cream and crumble cheese. Served with our famous guac and homemade bean dip on the side. 

Ask for vegan! (No dairy)

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Quesadillas $15.50

Three soft corn tortillas folded over melted mozzarella and served warm with homemade beans and our zesty pico de gallo salsa.  

Add tinga or cochinita for only $3.75

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Quesa-Birrias $18

Three soft corn tortillas folded over melted cheese, filled with Birria, slow cooked sirloin with ancho and guajillo peppers, and spices. Comes with a side of ‘consomé’ for dipping, garnished with cilantro, onion and fresh lime. $18

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Tostadas $16

Three round thin crispy corn tortillas topped with homemade beans and your choice of tinga, picadillo or cochinita pibil. Garnished with freshly shredded iceberg lettuce, sour cream and crumble cheese.

Ask for vegan! 

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Nachos $18

Crispy tortilla corn chips layered with melted mozzarella cheese and served with our homemade bean dip. Sprinkled with fresh cilantro and served with a side of mild salsa

Add tinga or cochinita for only $3.75

SOLO TACO

Served in double corn tortilla

Nopalitos and beans (Vegan) $8

A layer of our homemade refried beans, a layer of guacamole, and grilled real cactus.

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Carne Asada (Grilled steak) $8

Juicy and tender local grilled steak. Garnished with cilantro, onion, and salsa verde. 

Add cactus salad for $2

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Campechano $8

Juicy grilled steak & chorizo - a savoury Mexican sausage cooked in

a blend of ancho and guajillo peppers. Garnished with cilantro & onion.

Add cactus salad for $2

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Birria (Pulled beef) $7.75

Slow cooked heart stew with sirloin tip ancho and guajillo peppers, and other spices (not spicy). Garnished with cilantro, onion, and fresh lime juice

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Carnitas (Pulled pork) $7.75

Flavourful and juicy braised pork. Served in a layer of beans and garnished with pico de gallo. 

Grillo (Cricket) $7.50

Organic high in protein crickets (grown locally) with salsa verde, served on a layer of beans, and pico de gallo. 

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Camarón (Shrimp) $8.50

A layer of our homemade refried beans, fresh guacamole, juicy shrimp, and pico de gallo. 

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Pescado (Fish) $7.75

Grilled tilapia garnished with red cabbage, spicy homemade lime chipotle mayo, and pico de gallo. 

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SOPAS

Sopa Azteca $12.50

A small, deep-fried tortilla basket piled high with our famous guacamole pierced with crispy tortilla strips and garnished with sour cream, diced tomato, crumbled cheese and fresh cilantro. Now place this scrumptious basket of textures and tastes into a bowl of richly seasoned chicken or vegetable broth that we make from scratch.

Ask for vegan!

Consomé de Pollo $10.50

Our savory chicken tinga with Mexican rice in slow simmered chicken broth made from scratch. Sprinkled with fresh cilantro and accented with lime

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Consomé de Camarón $12.50

Whole pieces of plump shrimp with Mexican rice in a delectable homemade seafood broth. Sprinkled with fresh cilantro and accented with lime.

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MAINS

ENSALADAS

Add adobo pollo (juicy seasoned chicken breast) to any salad for $6

Ensalada Nopal $12.50

Yes, real cactus! Tender pickled cactus seasoned with oregano, lime and combined with onions, diced tomatoes, avocado and cilantro – garnished with crumbled cheese and crispy tortilla strips.

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Ensalada Fresca $14.50

Spring mix with seasonal vegetables

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Camarones a la Diabla Picante $27
Juicy, spicy tiger shrimp grilled in a savory salsa mix of chile guajillo and chipotle. Served with Mexican rice, beans, and ensalada Hacienda.  
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Pescado Jalisciense $27

Grilled fish on a piping hot bed of salsa verde and Mexican rice. Topped with a tangy mango sauce and lavishly garnished with crisp corn tortilla strips and our famous guacamole.

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Molcajete with Chuletas en Salsa Verde $28

Tender grilled pork loin grilled served on a hot molcajete (lava stone dish) with salsa verde and melted cheese. Served with rice, beans, guacamole, salad and tortillas on the side.

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Pollo con Mole $27

Chicken breast smothered in our rich brown slow-simmered mole rojo (it's a slow-simmered sauce that contains a blend of dried chiles, spices, peanuts and infused with a pinch of Mexican chocolate). A wonderful rich exotic sauce. Served with Mexican rice, a fresh garden salad and our homemade refried beans
* this item is not gluten free

 

Burrito 12" $22

One large wheat-flour tortilla filled with your choice of tinga, picadillo or cochinita pibil. Small house salad on the side, sour cream, and crumbled cheese. Comes with our homemade refried beans and our famous guacamole
* this item is not gluten free

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Tampiqueña $34

Our butcher's special! Strip loin steak (8 oz), cooked in a juicy tomato sauce accompanied by two green bean enchiladas- garnished with shredded lettuce, sour cream, and cheese. Served with Mexican rice and guacamole. 

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Fajitas $27

This Mexican specialty is not a 'wrap' as you might have thought. Fajitas are thinly-sliced cuts of beef or chicken, marinated and bursting with flavour on a sizzling bed of sautéed bell peppers and onions. Fajitas are accompanied on the side by our famous guacamole, sour cream, Mexican rice, and a plate of soft warm corn tortillas. Feel free to create your own custom-made wraps! Order more tortillas if you would like at no extra cost!  

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Fajitas Vegetarian $24 

Meat is replaced by our delicious, homemade refried beans.  

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Fajitas Shrimp $29.75

With plump juicy marinated shrimp.  

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Fajitas Deluxe $29.75

With an exciting medley of chicken, beef, and shrimp.  

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Enchiladas $27

Four lightly seasoned corn tortillas wrapped around our chicken tinga or homemade refried beans (vegetarian) are smothered in your choice of salsa roja or verde. Garnished with shredded iceberg lettuce, crumbled cheese, and drizzled with sour cream. Mexican rice and our homemade refried beans served on the side. Ask for vegan

Want both verde & roja? Mix two of each for $28

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Enchiladas de Mole $27

As above, but instead of the salsas they are smothered in piping hot mole rojo (rich brown sauce is based on an ancient Puebla recipe that we have made uniquely our own. It's a slow-simmered sauce that contains a blend of dried chiles, spices and peanuts - infused with a pinch of Mexican chocolate). A wonderful rich exotic sauce. 

 *this item is not gluten free

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SIDES & EXTRAS

Extra guacamole $5
Side Pico de Gallo $5
Side of Chipotle Dip $3.50

Side of Refried Beans $3.25   

Side of Salsa Verde $3.00                  

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Side of Mexican rice $4.50

Side of Pickled Serranos/Jalapeños $3.50

Sour cream $1.50

Cheese $1.50

Extra Chips $5.50 

  

TACO FEAST KITS

Take-out only.
Don't feeling like cooking today? We got you cover. Order your favourite Taco Kit! Serves up to 4 people. Includes 15 gluten-free corn tortillas, salsa & garnishes! Complete your dinner with a side of our famous guacamole, cactus salad or refried beans!
*Add a 2oz Roasted Hot Salsa for $0.75

   

Tinga (Chicken) $44
Comes with shredded lettuce and carrots to garnish, pico de gallo and corn tortillas
Al Pastor Pork $44 | Vegan $44
Onion, cilantro, limes, salsa verde and corn tortillas
Cochinita (Pork) $44
Refried beans, pickled onions and corn tortillas
Carnitas (Pulled pork) $44
Refried beans, pico de gallo and corn tortillas
Birria (Pulled beef) $44
Onion, cilantro, limes, salsa verde and corn tortillas


ALL PRICES PLUS APPLICABLE TAXES
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